Ingredients
Equipment
Method
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine the vegetarian refried beans, salsa, cooked rice, and 1 cup of shredded cheddar cheese.
- Spoon about 1/3 cup of the mixture onto the center of each flour tortilla. Fold the sides and ends of the tortilla over the filling, then roll it up.
- Arrange the rolled burritos in a greased 13x9-inch baking dish.
- Sprinkle the remaining 1 cup of cheddar cheese over the burritos. Cover the dish and bake for 20-25 minutes, or until heated through.
- Add your desired optional toppings before serving.
Nutrition
Notes
This recipe is a great starting point for creating healthy and delicious meals that cater to specific dietary needs. Feel free to adjust ingredients and toppings to your preference.
