Ingredients
Equipment
Method
- Remove tea bags and discard. In a large pitcher, add the steeped raspberry tea, white grape juice, lemon juice, cold water, and simple syrup. Mix well.
- Place the pitcher in the refrigerator for at least 30 minutes to chill. The mixture can be stored for up to one week.
- To make simple syrup, combine equal parts boiling water and sugar in a bowl. Stir until the sugar is fully dissolved. Let it cool before using.
- Serve the refresher over ice cubes.
Notes
This recipe makes a large batch, perfect for sharing or enjoying over several days. Adjust the sweetness by adding more or less simple syrup to your preference.
