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Close-up of a frosty glass filled with peach recipes iced tea slush, topped with crushed ice and peach chunks.

Peach Iced Tea Slush

A refreshing peach iced tea slush, perfect for hot afternoons.
Prep Time 5 minutes
Total Time 5 minutes
Servings: 4 servings
Course: Beverage
Cuisine: American

Ingredients
  

For the Slush
  • 2 cups frozen peaches sliced
  • 1 cup brewed iced tea chilled
  • 1/4 cup water
  • 2 tablespoons honey or to taste
  • 1 teaspoon lemon juice optional

Equipment

  • blender
  • Measuring cups
  • Measuring spoons

Method
 

  1. Combine the frozen peaches, chilled iced tea, water, honey, and optional lemon juice in a blender.
  2. Blend until smooth and slushy. Add more iced tea or water if needed to reach your desired consistency.
  3. Pour into glasses and serve immediately.

Notes

You can adjust the sweetness by adding more or less honey. For a stronger tea flavor, use a stronger brewed iced tea.

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