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Close-up of a creamy Peach Yogurt Smoothie garnished with fresh peach slices and a yellow straw.

Peach Yogurt Smoothie (Creamy)

This creamy peach yogurt smoothie is a delightful and nutritious way to start your day or enjoy as a refreshing snack. It's quick to make and perfect for busy families.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 1 serving
Course: Breakfast, Snack
Cuisine: American
Calories: 246
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 3 cups frozen peaches
  • 1/2 cup vanilla greek yogurt
  • 3/4 cup unsweetened vanilla almond milk or more, if needed
  • 1 dash vanilla extract
  • 1 dash cinnamon

Equipment

  • High-speed blender

Method
 

  1. Get out your high-speed blender.
  2. Place the peaches, greek yogurt, almond milk, vanilla extract, and cinnamon in the blender.
  3. Blend until smooth. You can add a splash more milk if it's too thick.
  4. Pour into a glass and garnish with fresh peaches.

Nutrition

Calories: 246kcalCarbohydrates: 46gProtein: 13gFat: 3gSaturated Fat: 0.1gCholesterol: 4mgSodium: 318mgPotassium: 478mgFiber: 5gSugar: 40gVitamin A: 1004IUVitamin C: 13mgCalcium: 238mgIron: 1mg

Notes

To make with fresh peaches, add a handful of ice. For the thickest, creamiest smoothie, use frozen peaches. To make it vegan, substitute your favorite non-dairy yogurt and milk. Enjoy immediately for best results; this smoothie does not store or freeze well.

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