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–+ servings
A beautiful and abundant bagel board featuring smoked salmon, cream cheese, capers, tomatoes, cucumbers, and red onion, perfect for best breakfast ideas.

Smoked Salmon Bagel Bar

A vibrant smoked salmon bagel bar where every bite is a perfect mix of savory, creamy, and fresh flavors that your guests can customize to their hearts' content!
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 8 people
Course: Breakfast
Cuisine: American
Calories: 340
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • ½ pound smoked salmon
  • 8-10 favorite assorted bagels sliced and toasted
  • ½ cup thinly sliced red onions
  • 1 lemon, cut into wedges
  • ⅓ cup capers, drained
  • ⅓ cup freshly snipped chives
  • ⅓ cup freshly snipped dill
  • ⅓ cup quartered or sliced radishes
  • 1-2 whole tomatoes, sliced
  • ½ cup sliced cucumbers
  • 2-3 tubs favorite cream cheese
  • 1 salmon roe (optional)

Equipment

  • large board

Method
 

  1. Arrange everything on a large board and allow your guests to assemble their own bagels.

Nutrition

Calories: 340kcalCarbohydrates: 60gProtein: 17gFat: 3gSaturated Fat: 1gCholesterol: 7mgSodium: 991mgPotassium: 288mgFiber: 4gSugar: 2gVitamin A: 461IUVitamin C: 15mgCalcium: 41mgIron: 2mg

Notes

Make sure your bagels are sliced so your guests can grab, load, and go.

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