Ingredients
Equipment
Method
- Combine the white mocha syrup, cinnamon dolce syrup, vanilla extract, 1 tablespoon of strawberry puree, milk, and simple syrup in a blender.
- Add the ice to the blender.
- Blend until smooth and creamy.
- Pour the mixture into a serving glass.
- Top with whipped cream, the remaining 1 tablespoon of strawberry puree, and freeze-dried strawberries.
Notes
This recipe is a base that you can adapt. Feel free to adjust the sweetness or add other flavorings to suit your taste. For a dairy-free version, use your favorite non-dairy milk and a dairy-free whipped topping.
